Tofu Whipped Cream

Prep Time: 5 minutes
Cooking Time: 5 minutes
Yields: 1 people
Ingredients:
1 package silken tofu 3 tablespoons maple syrup 1-2 teaspoons vanilla extract 1-2 tablespoons almond or cashew butter
Directions:
  1. Blend all ingredients into a blender or food processor until smooth.
  2. Place in fridge to chill.
Facebook
Facebook